T Roosevelt Sagamore Hill Sand Tarts
November 15, 2021
"Cookie from teddy roosevelt These cookies were a favorite of the Theodore Roosevelt family. The recipe was written inside the cover of one of first lady Edith Roosevelt's cookbooks at Sagamore Hill, the family home on Long Island."
- Serving Size: 1 (32.8 g)
- Calories 112.1
- Total Fat - 4.9 g
- Saturated Fat - 2.7 g
- Cholesterol - 49.6 mg
- Sodium - 49.5 mg
- Total Carbohydrate - 15.1 g
- Dietary Fiber - 1 g
- Sugars - 8.2 g
- Protein - 2.6 g
- Calcium - 10.6 mg
- Iron - 0.5 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Preheat oven to 350 degrees Fahrenheit
Cream butter and 2 cups sugar until light and fluffy.
One at a time
Add 2 eggs, beating after each is added.
Beat in vanilla.
Separate remaining egg and add yolk to the mixture.
Mix in flour and salt.
On a lightly floured board
Roll out dough until thin.
Using a shot glass,(or 2 inch glass)
Cut out circles of dough
Dipping rim of the glass in flour, as needed, to keep the dough from sticking.
Place dough on a greased baking sheet. Beat the remaining egg white slightly and brush on cookies.
Mix the cinnamon and 1 teaspoon of sugar
Sprinkle on the top of the cookies.
Bake in preheated 350 degrees F oven for 7 to 10 minutes, or until edges are light brown.
Tips & Variations
No special items needed.