Sweet Roasted Brussel Sprouts
"Use margarine if going vegan"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (126.3 g)
- Calories 273.5
- Total Fat - 15.4 g
- Saturated Fat - 5 g
- Cholesterol - 23.3 mg
- Sodium - 449.8 mg
- Total Carbohydrate - 27.9 g
- Dietary Fiber - 1.7 g
- Sugars - 10.9 g
- Protein - 6.5 g
- Calcium - 107.3 mg
- Iron - 1.5 mg
- Vitamin C - 15.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Lightly sprinkle olive oil over thawed sprouts on cookie sheet
Step 2
Lightly salt to taste
Step 3
Bake 25 minutes in 350 degree F oven until lightly browned
Step 4
Last 10 minutes of cooking melt together sauce until combined
Step 5
When sprouts are cooked add to sauce roll around
Step 6
Season to taste
Tips
No special items needed.
1 Reviews
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