Swedish Beet Salad

5m
Prep Time
0m
Cook Time
5m
Ready In


""

Original is 6 servings

Nutritional

  • Serving Size: 1 (238.6 g)
  • Calories 208
  • Total Fat - 9.9 g
  • Saturated Fat - 3.4 g
  • Cholesterol - 17.6 mg
  • Sodium - 383.2 mg
  • Total Carbohydrate - 27.4 g
  • Dietary Fiber - 3.5 g
  • Sugars - 15.5 g
  • Protein - 4.9 g
  • Calcium - 73.9 mg
  • Iron - 1.3 mg
  • Vitamin C - 8.1 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Mix sour cream, mayonnaise, horseradish (they had 1 T, I dialed it back, feel free to add more if you wish) and white pepper together well.

Step 2

Mix beets, apple and onion together.

Step 3

Mix beet mixture with sour cream mixture. Stir well to blend. It will turn pink.

Step 4

Can be served chilled or at room temperature

Tips


No special items needed.

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