Stained-Glass Cookies
""
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (35.4 g)
- Calories 134.9
- Total Fat - 9.3 g
- Saturated Fat - 5.3 g
- Cholesterol - 58 mg
- Sodium - 156.1 mg
- Total Carbohydrate - 10.7 g
- Dietary Fiber - 1.4 g
- Sugars - 0.7 g
- Protein - 3.1 g
- Calcium - 13 mg
- Iron - 0.7 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cream together powdered sugar, butter, vanilla, almond extract, and egg
Step 2
Stir in flour, baking soda, and cream of tartar until you have a smooth dough.
Step 3
Cover and refrigerate for 2-3 hours.
Step 4
Divide dough in half, set one portion aside and divide the other portion into at least 5 equal portions, tinting each one a different color
Step 5
Roll plain portion out to 1/8 inch thick and cut out desired shapes
Step 6
Roll out colored portions and cut out different shapes to fit on top of each plain cookie, like stained glass
Step 7
Bake 7 to 8 minutes, or until golden brown on edges
Tips
No special items needed.