Spicy Sesame Noodles
Recipe: #22689
January 28, 2016
"This is out of an old cookbook called "Cooking with Lis, her family and friends"."
Original is 10 servings
Ingredients
- FOR CHILI MAYONNAISE
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Nutritional
- Serving Size: 1 (242 g)
- Calories 662.3
- Total Fat - 40.4 g
- Saturated Fat - 4.3 g
- Cholesterol - 18.1 mg
- Sodium - 736.5 mg
- Total Carbohydrate - 67 g
- Dietary Fiber - 11.6 g
- Sugars - 6.9 g
- Protein - 16.3 g
- Calcium - 183.5 mg
- Iron - 3.3 mg
- Vitamin C - 57.9 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Cook linguine al dente in boiling, salted water.
Step 2
Drain and transfer to a large bowl, sprinkle lightly with sesame oil to prevent sticking.
Step 3
Cool, and add green onion, broccoli, pea pods, asparagus and the red pepper to the mix.
Step 4
In a medium bowl mix together Dijon chili mayonnaise ingredients.
Step 5
Add mixture to linguine and mix thoroughly.
Step 6
Serve cold.
Tips
No special items needed.