SPAM Mushroom Rolls
Recipe: #32218
May 22, 2019
Categories: Pork, Dairy, Cheese, Vegetables, Appetizers, Mushrooms, Hawaiian, Budget-Friendly, Easy/Beginner Cooking, Entertaining, Broil, Make it from scratch, Cream Cheese, Hot Appetizers more
"A quick and easy appetizer from Hawaii."
Original recipe yields 8 servings
Ingredients
Nutritional
- Serving Size: 1 (191.2 g)
- Calories 600.9
- Total Fat - 40.9 g
- Saturated Fat - 19.4 g
- Cholesterol - 116.1 mg
- Sodium - 1484.1 mg
- Total Carbohydrate - 37.6 g
- Dietary Fiber - 1.9 g
- Sugars - 4.5 g
- Protein - 20.3 g
- Calcium - 224.8 mg
- Iron - 3.3 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.8 mg
Step by Step Method
Step 1
Heat a saute pan with butter until it melts. Saute the mushrooms for one to two minutes.
Step 2
In a medium bowl, combine the mushroom mixture, spam, parley and cream cheese. Set aside.
Step 3
On a cutting board, take each slice of bread and flatten with a rolling pin or your hands.
Step 4
Divide the spam mixture depending on the number of bread slices and spread each slice from side to side. Roll up like a jelly roll.
Step 5
Cut each roll into three sections and secure with a toothpick. When done, coat each roll with melted butter.
Step 6
Broil under hot broiler until brown. Serve immediately.
Tips & Variations
- Toothpicks
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