South Carolina Apricot Romaine Salad 1987
Recipe: #44149
February 05, 2025
Categories: Salads, Main Dish Salad, Almond, Apricot Lettuce, Salad Dressing, more
"You may need a splash of oil."
Original is 4 servings
Ingredients
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- Dressing
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Nutritional
- Serving Size: 1 (327.2 g)
- Calories 206.5
- Total Fat - 12 g
- Saturated Fat - 3.2 g
- Cholesterol - 23.4 mg
- Sodium - 682.8 mg
- Total Carbohydrate - 12.7 g
- Dietary Fiber - 5.5 g
- Sugars - 6.7 g
- Protein - 12.4 g
- Calcium - 81.5 mg
- Iron - 3.5 mg
- Vitamin C - 9.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Whisk dressing together. You may need less vinegar and a little oil. This was when they didn't use oil.
Step 2
Add romaine lettuce, mushrooms and apricot to bowl.
Step 3
Season lightly.
Step 4
Meanwhile, heat bacon and cook until crisp and remove.
Step 5
Add almonds.
Step 6
Sprinkle bacon and almonds over salad.
Step 7
Add dressing to taste.
Step 8
Season to taste.
Tips
No special items needed.
0 Reviews
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