Smoky Salsa Dip

12
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"A great tasting dip I serve with my #recipe14102"

Original recipe yields 12 servings
OK

Nutritional

  • Serving Size: 1 (26.5 g)
  • Calories 49.7
  • Total Fat - 3.5 g
  • Saturated Fat - 1.3 g
  • Cholesterol - 6.5 mg
  • Sodium - 134.8 mg
  • Total Carbohydrate - 3.8 g
  • Dietary Fiber - 0.3 g
  • Sugars - 0.7 g
  • Protein - 1.3 g
  • Calcium - 28.6 mg
  • Iron - 0.2 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0 mg

Step 1

Place all the ingredients in a bowl making sure you rub the dried oregano between your fingers to release its flavour.

Step 2

Whisk and refrigerate for a few hours to allow the flavours to meld.

Tips & Variations


No special items needed.

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