Smokestack Baked Beans
8
Servings
Servings
5m PT5M
Prep Time
Prep Time
90m PT90M
Cook Time
Cook Time
1h 35m
Ready In
Ready In
Recipe: #36709
March 29, 2021
Categories: Side Dishes, Beans, Pork, Bacon, Southwest, Easy/Beginner Cooking, Potluck, Summer, Gluten-Free, White Beans more
"From old church cook book"
Original recipe yields 8 servings
Ingredients
Nutritional
- Serving Size: 1 (170.2 g)
- Calories 205
- Total Fat - 4.2 g
- Saturated Fat - 1.3 g
- Cholesterol - 8 mg
- Sodium - 312.1 mg
- Total Carbohydrate - 39.2 g
- Dietary Fiber - 3.8 g
- Sugars - 32.6 g
- Protein - 5.4 g
- Calcium - 72.2 mg
- Iron - 2.1 mg
- Vitamin C - 12.5 mg
- Thiamin - 0.1 mg
Step 1
Cut the bacon into small pieces
Step 2
Fry until crisp.
Step 3
In a large casserole dish
Step 4
Add all the ingredients together and combine.
Step 5
Bake in a 325 degree oven for 75 minutes.
Tips & Variations
No special items needed.
Tags :
Side Dishes
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