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Smokestack Baked Beans

Here's how you make Smokestack Baked Beans
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  • Servings: 8
  • Prep: 5m
  • Cook: 90m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 6 ounces bacon (6 slices)
  • 3/4 cup brown sugar, packed
  • 1 1/2 tablespoon chili powder
  • 1 teaspoon liquid smoke
  • 1/4 cup catsup
  • 28 ounces pork and beans (1 can)
  • 1 tablespoon onion, minced
  • 1 tablespoon mustard
  • 3/4 cup barbeque sauce
  • 1/4 cup molasses
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cut the bacon into small pieces and fry until crisp.

  • Step 2: In a large casserole dish, add all the ingredients together and combine.

  • Step 3: Bake in a 325 degree oven for 75 minutes.

We hope you enjoy this recipe!

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