Sesame Pork Patties With Noodles

4
Servings
20m
Prep Time
10m
Cook Time
30m
Ready In


"From Recipes+ Oct.'16"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (343.2 g)
  • Calories 694.9
  • Total Fat - 37.8 g
  • Saturated Fat - 11.3 g
  • Cholesterol - 117.4 mg
  • Sodium - 463.7 mg
  • Total Carbohydrate - 51.4 g
  • Dietary Fiber - 5.2 g
  • Sugars - 19.3 g
  • Protein - 36.5 g
  • Calcium - 174.6 mg
  • Iron - 4 mg
  • Vitamin C - 15.7 mg
  • Thiamin - 1 mg

Step 1

Combine mince and onion in a bowl.

Step 2

Place sesame sees on a plate.

Step 3

Shape pork mixture into 12 patties and press each patty into sesame seeds to lightly coat.

Step 4

Heat oil in a large frying pan over moderate heat and cook patties, in batches, for 2 minutes each side or until golden brown and cooked through and transfer to a heatproof plate.

Step 5

Meanwhile, soak noodles in boiling water in a heatproof bowl for 1 minute and then stir to separate stands and then drain well and add carrot, zucchini, mint and half the sweet chilli sauce and toss to combine.

Step 6

Top noodles mixture with patties and serve3d drizzled with the remaining sweet chilli sauce.

Tips & Variations


No special items needed.

Related

KATO BABY

Wow, thank you for sharing this truly lovely recipe Pat. I enjoyed it so much. The pork patties were wonderful when added to the noodle dish. Do not leave the mint out, it brings the dish together beautifully. I didn't have enough dried rice noodles so I used eggless noodles they worked really well in this dish. Thank you for sharing a recipe that I will enjoy often. Made FYC tag game.

review by:
(7 Apr 2017)