Sesame Pork Patties With Noodles
Created by ImPat on March 16, 2017
- Servings: 4
- Prep Time: 20m
- Cook Time: 10m
- Recipe #25782
Ingredients
- 500 grams ground pork (pork mince)
- 1 yellow onion finely grated
- 1/4 cup sesame seeds
- 2 tablespoons oil (vegetable or peanut oil)
- 100 grams dried rice noodles (vermicelli)
- 2 carrots, cut into matchsticks
- 1 zucchini, whole (cut into matchsticks)
- 1/2 cup mint leaves, shredded
- 1/2 cup sweet chilli sauce
How to Make
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Step 1: Combine mince and onion in a bowl.
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Step 2: Place sesame sees on a plate.
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Step 3: Shape pork mixture into 12 patties and press each patty into sesame seeds to lightly coat.
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Step 4: Heat oil in a large frying pan over moderate heat and cook patties, in batches, for 2 minutes each side or until golden brown and cooked through and transfer to a heatproof plate.
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Step 5: Meanwhile, soak noodles in boiling water in a heatproof bowl for 1 minute and then stir to separate stands and then drain well and add carrot, zucchini, mint and half the sweet chilli sauce and toss to combine.
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Step 6: Top noodles mixture with patties and serve3d drizzled with the remaining sweet chilli sauce.
Nutritional Facts
- Serving Size: 1 (343.2 g)
- Calories 694.9
- Total Fat - 37.8 g
- Saturated Fat - 11.3 g
- Cholesterol - 117.4 mg
- Sodium - 463.7 mg
- Total Carbohydrate - 51.4 g
- Dietary Fiber - 5.2 g
- Sugars - 19.3 g
- Protein - 36.5 g
- Calcium - 174.6 mg
- Iron - 4 mg
- Vitamin C - 15.7 mg
- Thiamin - 1 mg