Rotel Corn Casserole
Recipe: #31178
December 23, 2018
Categories: Casseroles, Side Dishes, Corn, Southwest, 5 Ingredients Or Less, One-Pot Meal Gluten-Free, No Eggs, Non-Dairy, Canned Tomatoes, more
"Spicy corn"
Ingredients
Nutritional
- Serving Size: 1 (332.9 g)
- Calories 681.2
- Total Fat - 11.3 g
- Saturated Fat - 3.1 g
- Cholesterol - 21.5 mg
- Sodium - 363.8 mg
- Total Carbohydrate - 130 g
- Dietary Fiber - 18.6 g
- Sugars - 4.4 g
- Protein - 19.6 g
- Calcium - 38.9 mg
- Iron - 2 mg
- Vitamin C - 11.9 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Mix all together
Step 2
Pour in casserole dish
Step 3
Bake 350 for 60 minutes
Tips
No special items needed.