Rosemary Lemon Butter
Recipe: #25229
November 19, 2016
"I love the flavor of fresh rosemary. I've had my rosemary plant for about 5 years now and enjoy trying new adaptation of rosemary! This can be used on savory breads or on baked potatoes for a different twist!"
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (5 g)
- Calories 34.1
- Total Fat - 3.8 g
- Saturated Fat - 2.4 g
- Cholesterol - 10.2 mg
- Sodium - 33.8 mg
- Total Carbohydrate - 0 g
- Dietary Fiber - 0 g
- Sugars - 0 g
- Protein - 0 g
- Calcium - 1.5 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine all ingredients in a small bowl. Chill until 1/2 hour before serving.
Tips
No special items needed.