Raspberry Lemonade

5.0
( 4 reviews )
Review
Cooking Mode
6
Ingredients
10m
Prep Time
0m
Cook Time
10m
Ready In

Recipe: #19498

June 11, 2015

Categories: Beverages, Non-Alcoholic, 5 Ingredients Or Less, more

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"Recipe source: Bon Appetit (June 2004)"

Original is 12 servings
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Ingredients

Nutritional

  • Serving Size: 1 (229.7 g)
  • Calories 21.7
  • Total Fat - 0.2 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 7.9 mg
  • Total Carbohydrate - 6.1 g
  • Dietary Fiber - 1.4 g
  • Sugars - 3.1 g
  • Protein - 0.5 g
  • Calcium - 14.1 mg
  • Iron - 0.2 mg
  • Vitamin C - 17.3 mg
  • Thiamin - 0 mg


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Step by Step Method

Step 1

Using a food processor puree the raspberries (with the syrup) until smooth. Strain into a medium bowl, discarding any seeds.

Step 2

Pour lemonade concentrate into a large pitcher and add 9 cups water. Stir in one cup of the raspberry puree (reserve remaining puree for another purpose - over ice cream it is delish). Cover and chill.

Step 3

Serve over ice, adding fresh raspberries in each glass and garnish with lemon slice.

Tips


No special items needed.

4 Reviews

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dienia b

Really good refreshing and different

5.0

review by:
(24 Jul 2024)
Luvcookn

Deliciously refreshing!! I used strawberries as we discussed (could not get frozen raspberries in town anywhere). Looking forward to making with the raspberries as they are my favourite berry. Thank you for sharing Ellie! Made for Billboard Recipe Tag.

5.0

review by:
(12 Jul 2021)
Chef Potpie

How refreshing and tasty! I had to get creative with this because I had the last bag of my own frozen raspberries in the freezer to use up. I added a little bit of raspberry pancake syrup to them, then followed the recipe. As you can see from the color, I was a bit over on the raspberry to lemonade ratio, and it was delicious! Thanks ellie. We're having a heat wave here in the PNW, and I'm going to have a glass of this in the morning for breakfast!

5.0

review by:
(27 Jun 2021)
ForeverMama

Fantabulous! This was so delicious and easy to put together that you can do it with your eyes closed. I couldn't find raspberries in syrup, so I used strawberries in syrup instead. I also decided no to strain the juice because the seed were minuscule and they wouldn't have bothered me anyway. I also used double the pureed strawberries and I think it was perfect. Thank you so much for this one ellie. My family and I LOVED it! Made it for Billboard Tag.

5.0

review by:
(17 Jul 2016)
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