Queen Anne Squares

24
Servings
30m
Prep Time
30m
Cook Time
1h
Ready In

Recipe: #33685

November 09, 2019

Categories: Desserts, Cookies, Bars more



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Original recipe yields 24 servings
OK
  • Bottom layer
  • Coconut layer
  • Chocolate frosting

Nutritional

  • Serving Size: 1 (75.3 g)
  • Calories 293.2
  • Total Fat - 15.8 g
  • Saturated Fat - 10.1 g
  • Cholesterol - 62.1 mg
  • Sodium - 100.8 mg
  • Total Carbohydrate - 35.9 g
  • Dietary Fiber - 1.1 g
  • Sugars - 31.6 g
  • Protein - 3.6 g
  • Calcium - 58.8 mg
  • Iron - 0.6 mg
  • Vitamin C - 0.6 mg
  • Thiamin - 0 mg

Step 1

To make the bottom layer, beat together all ingredients until smooth, then spread evenly into the bottom of a lightly greased and parchment paper lined 9×9 inch baking pan.

Step 2

To prepare the coconut layer, mix together the 3 ingredients until completely blended then drop by heaping teaspoonfuls onto the cake batter layer. Spread out carefully so as to keep the layers seperate.

Step 3

Bake at 350 degrees F for 25 -30 minutes. Cool completely before adding the chocolate frosting on top.

Step 4

To make the chocolate frosting, beat together the icing sugar, cocoa, vanilla butter and just enough milk to bring the frosting to a smooth but spreadable consistency.

Step 5

Spread on the cooled cookies and cut into squares or bars

Tips & Variations


No special items needed.

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