President Van Buren Huguenot Torte
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Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (148.8 g)
- Calories 407.1
- Total Fat - 21.2 g
- Saturated Fat - 6.2 g
- Cholesterol - 246.5 mg
- Sodium - 351.3 mg
- Total Carbohydrate - 46.7 g
- Dietary Fiber - 1.9 g
- Sugars - 41.3 g
- Protein - 9.7 g
- Calcium - 161.7 mg
- Iron - 1.7 mg
- Vitamin C - 0.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 325 degrees
Step 2
With rotary hand mixer beat the eggs
Step 3
Until creamy
Step 4
Add sugar,salt, vanilla baking powder and flour
Step 5
Fold in apples and nuts
Step 6
Pour into well buttered pam sprayed 9x9 pan
Step 7
Bake 45 minutes until golden brown
Step 8
Chill overnight and then cut into 8 squares and removd with pancake turner
Step 9
Whip the cream,sugar and extract and serve on top of bars
Tips
No special items needed.
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