President Ford Liver Deluxe

4
Servings
6m
Prep Time
30m
Cook Time
36m
Ready In

Recipe: #30976

November 22, 2018



"How president Ford likes it,the directions leave something to be desired ,so I'm adding commentary"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (327.3 g)
  • Calories 599.6
  • Total Fat - 43.6 g
  • Saturated Fat - 16 g
  • Cholesterol - 230.2 mg
  • Sodium - 2376.8 mg
  • Total Carbohydrate - 25.1 g
  • Dietary Fiber - 0.9 g
  • Sugars - 5.2 g
  • Protein - 25.1 g
  • Calcium - 22.1 mg
  • Iron - 12.8 mg
  • Vitamin C - 5.4 mg
  • Thiamin - 0.3 mg

Step 1

Cook bacon ,they are topping liver at last so you could leave whole or crumble

Step 2

Take out and leave a tablespoon of grease add butter

Step 3

Dredge the liver

Step 4

And fry until browned on each side

Step 5

Add onions 1/2 way through

Step 6

They probably used gravy in jar and washed out jar with water so I'm putting in that option

Step 7

Pour in gravy

Step 8

Season with salt pepper, and parsley to taste

Step 9

Cook 2 more minutes until hot and bubbly and thickened

Step 10

Arrange on serving dish and top liver with bacon

Tips & Variations


No special items needed.

Tags : Dinner

Related