President Clinton's Oatmeal Cookies
"Longtime Clinton family cook Oscar Flores — he worked for them in Washington and after, but is now serving in Iraq — is famous for these treats Him and Betty Crocker lol people don't remember where they get their family recipes lol"
Original is 72 servings
Ingredients
Nutritional
- Serving Size: 1 (16.9 g)
- Calories 70.2
- Total Fat - 4.2 g
- Saturated Fat - 1.9 g
- Cholesterol - 19.3 mg
- Sodium - 53 mg
- Total Carbohydrate - 7.5 g
- Dietary Fiber - 0.5 g
- Sugars - 4.3 g
- Protein - 1.3 g
- Calcium - 6.2 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Heat oven to 350º.
Step 2
Spread oats and walnuts in ungreased 151/2 x 101/2 x 1-inch baking pan.
Step 3
Bake 15-20 minutes, stirring occasionally, until toasted and light brown
Step 4
Cool.
Step 5
In small bowl
Step 6
Stir together flour, baking soda and salt.
Step 7
Cream together brown sugar, butter ,vanilla and egg in large bowl.
Step 8
Stir in oat mixture and then flour mixture.
Step 9
Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased baking sheets.
Step 10
Bake at 350° for 8 minutes or until golden brown. Cool on pans for 3 minutes
Step 11
Remove from cookie sheet.
Step 12
Cool on wire rack.
Tips
No special items needed.
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