Prawn Pizza on Naan Bread
Recipe: #29726
June 15, 2018
Categories: Dinner, Pizza, Snacks, Shellfish, Shrimp, Dairy, Cheese, Mozzarella, Easy/Beginner Cooking, Quick Meals, Game/Sports Day, Weeknight Meals, Oven Bake, No Eggs, Heavy Cream more
"Made for lunch with ingredients I had on hand. The garlic cream infused sauce was left over when we infused garlic into the cream with a little bit of chilli and then poached peeled and deveined prawns."
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (384.2 g)
- Calories 594.3
- Total Fat - 12.9 g
- Saturated Fat - 5.4 g
- Cholesterol - 286.4 mg
- Sodium - 2089 mg
- Total Carbohydrate - 65.9 g
- Dietary Fiber - 3.4 g
- Sugars - 6.6 g
- Protein - 50.5 g
- Calcium - 790.8 mg
- Iron - 5 mg
- Vitamin C - 0 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Preheat oven to 250C and put pizza tray in to heat up as the oven comes up to temperature.
Step 2
Spread garlic infused cream over the naan bread then spread prawns over the cheese (I left them whole but you could chop them into bite size pieces if your wish) and then top with the mozzarella.
Step 3
Place onto hot pizza tray and put in the oven, checking pizza at the 5 minute stage and if cooked to your liking remove cut and enjoy if not let it go on cooking till cooked to your liking.
Tips & Variations
No special items needed.
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