Pizza Casserole
Recipe: #27964
September 06, 2017
Categories: Pizza, Ground Beef, Cheese Cheddar, Sunday Dinner, Slow Cooker, more
"My Sister in law gave me this recipe."
Ingredients
Nutritional
- Serving Size: 1 (452.2 g)
- Calories 997.9
- Total Fat - 52.9 g
- Saturated Fat - 20.8 g
- Cholesterol - 258.7 mg
- Sodium - 2059.8 mg
- Total Carbohydrate - 51.5 g
- Dietary Fiber - 5 g
- Sugars - 8.4 g
- Protein - 74.9 g
- Calcium - 605.9 mg
- Iron - 8.7 mg
- Vitamin C - 6.9 mg
- Thiamin - 0.9 mg
Step by Step Method
Step 1
In a Dutch oven, brown beef and onion over medium heat until eat is no longer pink; drain. Add the spaghetti sauce, mushrooms, salt garlic powder, oregano and pepper; heat through
Step 2
Spoon half of mixture into a 5-qt slow cooker. Top with half of the noodles, pepperoni and cheeses.
Step 3
Repeat layers. Cover an cook on low for 4-5 hours or until cheese is melted.
Tips
No special items needed.