Peanut Butter Banana Pudding
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Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (379.3 g)
- Calories 784.6
- Total Fat - 43.7 g
- Saturated Fat - 15.1 g
- Cholesterol - 1328.4 mg
- Sodium - 14416.6 mg
- Total Carbohydrate - 56.8 g
- Dietary Fiber - 3 g
- Sugars - 41.9 g
- Protein - 27.5 g
- Calcium - 285.8 mg
- Iron - 4.1 mg
- Vitamin C - 4.9 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Pudding:
Step 2
Add ingredients into a large saucepan over medium-low heat, whisking constantly, 15 to 20 minutes or until thickened.
Step 3
Remove from heat;
Step 4
Whisk in peanut butter until blended.
Step 5
Stir in diced bananas and vanilla.
Step 6
Combine peanuts and vanilla wafers.
Step 7
Sprinkle on top
Tips
No special items needed.
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