Party Potatoes

12
Servings
10m
Prep Time
60m
Cook Time
1h 10m
Ready In


"I got this recipe from an old friend, who got it off a bag of frozen hash browns. My family raved about it the first time I made it, and there are never any leftovers. It's actually not too fattening if you stick to only 1-2 servings...which is hard to do!"

Original recipe yields 12 servings
OK

Nutritional

  • Serving Size: 1 (161.4 g)
  • Calories 298.5
  • Total Fat - 17.5 g
  • Saturated Fat - 9.7 g
  • Cholesterol - 49.5 mg
  • Sodium - 247.1 mg
  • Total Carbohydrate - 25.7 g
  • Dietary Fiber - 1.3 g
  • Sugars - 5.5 g
  • Protein - 10.5 g
  • Calcium - 243.1 mg
  • Iron - 1 mg
  • Vitamin C - 6.5 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 350 degrees.

Step 2

Spray 9 x 11 baking dish with cooking spray.

Step 3

Mix all ingredients except bread crumbs in a VERY LARGE bowl. If your biggest bowl isn't big enough split everything in half and make it in two batches.

Step 4

Pour potatoes into baking dish and top with bread crumbs, crackers or cornflakes.

Step 5

Bake for one hour.

Tips & Variations


No special items needed.

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