Parmesan Garlic Bread
Recipe: #6564
September 21, 2012
Categories: Side Dishes, Cheese, Garlic, 5 Ingredients Or Less, One-Pot Meal Game/Sports Day, Sunday Dinner, Oven Bake, Vegetarian, more
"This delicious bread goes great with pasta dishes.I advise not to use more than the stated amount of butter or the bread will be soggy on the bottom. "
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (47.9 g)
- Calories 242.1
- Total Fat - 20.1 g
- Saturated Fat - 5.1 g
- Cholesterol - 19.4 mg
- Sodium - 354.2 mg
- Total Carbohydrate - 10.2 g
- Dietary Fiber - 0.4 g
- Sugars - 0.2 g
- Protein - 5.9 g
- Calcium - 145.4 mg
- Iron - 0.5 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 F. Slice bread to desired thickness. Melt the butter in the microwave. Add the Parmesan cheese to a paste consistency. Add garlic to your taste.
Step 2
Spread butter mixture on top of each slice of bread.
Step 3
Bake in the preheated oven for 10 minutes, then broil for 1-2 minutes until brown.
Tips
No special items needed.
0 Reviews
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