Oatmeal Spice Cake
Recipe: #27786
August 24, 2017
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Original is 8 servings
Ingredients
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- FOR TOPPING
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Nutritional
- Serving Size: 1 (185.8 g)
- Calories 656
- Total Fat - 30.2 g
- Saturated Fat - 9.7 g
- Cholesterol - 71 mg
- Sodium - 409.7 mg
- Total Carbohydrate - 91.1 g
- Dietary Fiber - 4 g
- Sugars - 58.6 g
- Protein - 8.5 g
- Calcium - 49.5 mg
- Iron - 2 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees.
Step 2
Grease and flour 13x19x2 baking pan
Step 3
Combine all ingredients in a large mixing bowl and mix well.
Step 4
Pour into prepared baking pan
Step 5
Bake 35 - 40 min, or until toothpick. inserted in center comes out clean.
Step 6
Combine all topping ingredients and spread over cake
Step 7
Set oven on broil or 550 and place cake bake in the oven, 3 inches from heat, for 2-3 min or until topping is golden brown
Tips
No special items needed.
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