Montana's Cream Of Tomato Soup
Recipe: #44197
February 18, 2025
Categories: Garlic, Onions Copycat or Clone Recipes, Canned Tomatoes, Heavy Cream, more
"What a diner in Montana made."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (128.3 g)
- Calories 200.1
- Total Fat - 19.5 g
- Saturated Fat - 9.9 g
- Cholesterol - 54.8 mg
- Sodium - 213.3 mg
- Total Carbohydrate - 6.1 g
- Dietary Fiber - 1.2 g
- Sugars - 2.7 g
- Protein - 1.7 g
- Calcium - 42.1 mg
- Iron - 0.3 mg
- Vitamin C - 10.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Heat oil and caramelize onions and season lightly.
Step 2
Add garlic and tomato paste.
Step 3
Don't burn and add tomatoes.
Step 4
Add herbs and cook for 20 minutes.
Step 5
Add cream, simmer 10 minutes more until tight, don't boil.
Step 6
Season to taste.
Tips
No special items needed.
0 Reviews
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