Mississippi Green Rice Casserole

6
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In

Recipe: #32926

July 12, 2019



"From 1962"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (282.4 g)
  • Calories 435.6
  • Total Fat - 23.7 g
  • Saturated Fat - 11.1 g
  • Cholesterol - 53.4 mg
  • Sodium - 767.8 mg
  • Total Carbohydrate - 42.6 g
  • Dietary Fiber - 2.9 g
  • Sugars - 5.6 g
  • Protein - 13.9 g
  • Calcium - 175.7 mg
  • Iron - 3.5 mg
  • Vitamin C - 37.1 mg
  • Thiamin - 0.5 mg

Step 1

Make white sauce by combining butter and flour add milk and cook until thickened. Add to rice

Step 2

Add everything but topping

Step 3

Pour into Pam-sprayed buttered 9x13 casserole

Step 4

Top with buttered bread crumbs

Step 5

Add almonds

Step 6

Bake at 350 for 20 minutes until hot and bubbly

Tips & Variations


No special items needed.

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