Mexican Beet Salad

4
Servings
1d
Prep Time
0m
Cook Time
1d
Ready In


"Can add another can if you wish"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (207.1 g)
  • Calories 548.4
  • Total Fat - 16.9 g
  • Saturated Fat - 3.7 g
  • Cholesterol - 7.9 mg
  • Sodium - 248.8 mg
  • Total Carbohydrate - 102.2 g
  • Dietary Fiber - 9.4 g
  • Sugars - 3.5 g
  • Protein - 7.9 g
  • Calcium - 177.7 mg
  • Iron - 3.9 mg
  • Vitamin C - 13.7 mg
  • Thiamin - 0.2 mg

Step 1

Blend the dressing in blender until just combined

Step 2

Pour over beets

Step 3

Put in frig overnight

Step 4

Add herbs and cheese just before serving

Tips & Variations


No special items needed.

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