Maple Butter

8
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"for pancakes or cornbread or just breakfast toast Recipe source: The Best of America's Kitchen 2015 Makes 1/4 cup and will keep refrigerated for up to one week"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (9.8 g)
  • Calories 57.4
  • Total Fat - 5.8 g
  • Saturated Fat - 3.6 g
  • Cholesterol - 15.3 mg
  • Sodium - 123.7 mg
  • Total Carbohydrate - 1.7 g
  • Dietary Fiber - 0 g
  • Sugars - 1.7 g
  • Protein - 0.1 g
  • Calcium - 4.3 mg
  • Iron - 0 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Whisk all the ingredients together and store in the refrigerator for up to one week.

Tips & Variations


No special items needed.

Related

dienia b

Good would be nice to have at holidays to control maple syrup

review by:
(14 Oct 2019)