Maple Bacon Rice Krispie Treats

Recipe by:

"Oh, yes! I said MAPLE BACON RICE KRISPIE TREATS! Move over, kiddos, here I come!"

Recipe: #28484       October 25, 2017



Original recipe yields 20 servings
OK

Nutritional

  • Serving Size: 1 (28.8 g)
  • Calories 111.8
  • Total Fat - 3.6 g
  • Saturated Fat - 1.5 g
  • Cholesterol - 9.3 mg
  • Sodium - 119.4 mg
  • Total Carbohydrate - 17.7 g
  • Dietary Fiber - 0.1 g
  • Sugars - 10.2 g
  • Protein - 2.7 g
  • Calcium - 4.7 mg
  • Iron - 2.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.2 mg

20
Servings
5m
Prep Time
5m
Cook Time
10m
Ready In
 

Step 1

Grease a 13x9 inch pan with cooking spray or butter.

Step 2

In a heavy-bottomed 3 quart saucepan, melt butter and marshmallows over medium-low heat, stirring constantly so it doesn't scorch. Stir maple syrup and bacon into melted marshmallows.

Step 3

Add cereal, and toss well to combine.

Step 4

Put a piece of waxed paper over the mixture and press evenly into the prepared pan. Let set at least 30 minutes, then cut with a sharp buttered knife into 20 bars, or whatever size floats your boat!

Tips & Variations


No special items needed.

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