August 15, 2017
Beverages, Non-Alcoholic, Dairy,
Fruit, Mango, Passion Fruit, Budget-Friendly, No-Cook, Quick Meals, Entertaining, July 4th, Labor Day, Summer, Blender, Gluten-Free, No Eggs, Vegetarian, Kosher Dairy more
Add toRecipe Book
Add toShopping List
Scoop out the pulp from the passion fruit.
Strain the pulp through a sieve into a small bowl. Discard the seeds.
Squeeze out the juice from the ginger into the passion fruit. Discard the ginger pulp.
Add chopped mango, passion fruit pulp, yogurt, milk, honey, lime juice and ice to a stand blender.
Blend mixture on high until smooth and frothy.
Serve lassi in tall chilled glasses with a pinch of cardamom on top.
When the goblins are out and the night is upon us, hunger strikes in and these...
Kick start your day with one of these delicious fruit smoothies.
Bring out the true pasta lover in you! This tasty pasta recipes roundup showcases a...
Recipe Stories / Blog
When you’re craving comfort food and you’re sure that a simple burger just won’t...
I am on a roll. And when I am on a role, I go all out. What, you ask? Pasta....
Ok. I admit. there is nothing in the world quite like making the perfect meal. I...