Mango Lele Recipe
Recipe: #18600
April 23, 2015
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Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (694.3 g)
- Calories 871.8
- Total Fat - 25 g
- Saturated Fat - 23 g
- Cholesterol - 0 mg
- Sodium - 396.2 mg
- Total Carbohydrate - 156.1 g
- Dietary Fiber - 5.6 g
- Sugars - 136.7 g
- Protein - 6 g
- Calcium - 133.3 mg
- Iron - 4.3 mg
- Vitamin C - 60.4 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Put all ingredients into an electric blender with crushed ice.
Step 2
Blend at a high speed
Step 3
Pour into a glass and serve with a Straw.
Tips & Variations
No special items needed.
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