Mandarin Triple Crown Stir Fry

(0)
Write Review
 Add Your Own Photo to this Recipe
4
Servings
30m
Prep Time
15m
Cook Time
45m
Ready In

Recipe: #37975

December 28, 2021

Categories: Main Dish, Beef, Steak, more

Save
recipe
Rate &
Review
Print
Get
Cooking
Pin
Share

Add to
Recipe Book

Add to
Planner

Add
Private Note

Add to
Shopping List

Send
Email

"Uses canned vegetables just drain and measure"

Original recipe yields 4 servings
OK
I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (300.1 g)
  • Calories 379.8
  • Total Fat - 17 g
  • Saturated Fat - 4.8 g
  • Cholesterol - 105.6 mg
  • Sodium - 1444.1 mg
  • Total Carbohydrate - 28.6 g
  • Dietary Fiber - 3.3 g
  • Sugars - 18.7 g
  • Protein - 28.5 g
  • Calcium - 52.2 mg
  • Iron - 2.4 mg
  • Vitamin C - 23.6 mg
  • Thiamin - 0.2 mg

Step 1

Mix sauce together

Step 2

Have all ingredients ready on board

Step 3

Heat oil

Step 4

Add chicken

Step 5

Add beef

Step 6

Cook until chicken is cooked

Step 7

Take out

Step 8

Add peppers

Step 9

Add onions

Step 10

Add rest of vegetables

Step 11

Add meat back in

Step 12

Add shrimp

Step 13

Add sauce and cook until thickened

Tips & Variations


No special items needed.
Tags : Main Dish

Related

Write Review