Lebanese Walnut And Radish Salad
Recipe: #42242
January 25, 2024
Categories: Salads, Vegetable Salad, Walnut, Radish Middle Eastern, Gluten-Free, more
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Original is 4 servings
Ingredients
- Dressing
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-
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Nutritional
- Serving Size: 1 (193.5 g)
- Calories 589.7
- Total Fat - 64.7 g
- Saturated Fat - 6.4 g
- Cholesterol - 0 mg
- Sodium - 1491.8 mg
- Total Carbohydrate - 4.8 g
- Dietary Fiber - 4.2 g
- Sugars - 4.2 g
- Protein - 0.1 g
- Calcium - 85.3 mg
- Iron - 0.3 mg
- Vitamin C - 18.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Toast walnuts but don't burn.
Step 2
Just shake in heated skillet.
Step 3
Add to the radishes and mint and lightly season.
Step 4
Mix dressing with a whisk and toss with salad.
Tips
No special items needed.
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