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Lebanese Walnut And Radish Salad

Here's how you make Lebanese Walnut And Radish Salad
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  • Servings: 4
  • Prep: 9m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 cup walnut halves
  • 16 ounces radishes, sliced
  • 1/2 teaspoon salt
  • 1 tablespoon fresh mint, minced
  • Dressing
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1/2 teaspoon honey
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Toast walnuts but don't burn.

  • Step 2: Just shake in heated skillet.

  • Step 3: Add to the radishes and mint and lightly season.

  • Step 4: Mix dressing with a whisk and toss with salad.

We hope you enjoy this recipe!

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