Korean BTS Army's Dynamite Rice
Recipe: #41986
December 16, 2023
Categories: Side Dishes, Rice, White Rice, Onions, Peppers, Korean, Wok/Stir-Fry Spicy, more
"Spicy."
Original is 8 servings
Ingredients
- Sauce
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Nutritional
- Serving Size: 1 (173.9 g)
- Calories 199.8
- Total Fat - 7.9 g
- Saturated Fat - 4 g
- Cholesterol - 15.3 mg
- Sodium - 671.2 mg
- Total Carbohydrate - 29.6 g
- Dietary Fiber - 2.6 g
- Sugars - 6.9 g
- Protein - 3.2 g
- Calcium - 22.3 mg
- Iron - 0.5 mg
- Vitamin C - 28.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat 2 tablespoons of butter in a large skillet over medium-high heat until melted.
Step 2
Add carrots, onion and garlic and season generously with salt and pepper.
Step 3
Saute for about 5 minutes or until the onions and carrots are softened.
Step 4
Add peas.
Step 5
Increase the heat to high, and add the remaining 2 tablespoons of butter and melt.
Step 6
Immediately add the rice, green onions, soy sauce, rice vinegar, honey, gochujang, gochugaru, cayenne and stir until combined.
Step 7
Continue stirring for an additional 3 minutes to dry the rice.
Step 8
Add the sesame oil to combine.
Step 9
Season to taste.
Tips
No special items needed.
0 Reviews
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