Kokosbusserl - Austrian Christmas Cookie

30
Servings
10m
Prep Time
15m
Cook Time
25m
Ready In


"Koskosbusserl ("coconut kisses") are a traditional Christmas cookie that gain appeal through their simplicity. Made from few ingredients in little time and yet having a very distinct flavor, they are among the most widely baked cookies in Austria every advent season. Makes about 30 cookies."

Original recipe yields 30 servings
OK

Nutritional

  • Serving Size: 1 (14.2 g)
  • Calories 49.7
  • Total Fat - 2.2 g
  • Saturated Fat - 2 g
  • Cholesterol - 0 mg
  • Sodium - 1.4 mg
  • Total Carbohydrate - 7.8 g
  • Dietary Fiber - 0.6 g
  • Sugars - 7.1 g
  • Protein - 0.2 g
  • Calcium - 1.2 mg
  • Iron - 0.2 mg
  • Vitamin C - 0.7 mg
  • Thiamin - 0 mg

Step 1

Preheat oven to 325°F using the convection setting. Line a baking sheet with parchment paper and set aside.

Step 2

Beat egg whites and sugar until stiff peaks form. Gently fold in coconut and lemon juice with a whisk.

Step 3

Using a pastry bag, form small balls on the baking sheet. Bake 15 minutes or until just golden.

Tips & Variations


No special items needed.

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