Johnny Appleseed Brown Rice Pudding
"I think this could go in rice cooker pretty easily."
Original is 6 servings
Ingredients
- Rice
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- Dried Apple Mixture
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- Topping
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Nutritional
- Serving Size: 1 (114 g)
- Calories 221.9
- Total Fat - 9.1 g
- Saturated Fat - 2.9 g
- Cholesterol - 17.5 mg
- Sodium - 119 mg
- Total Carbohydrate - 34.5 g
- Dietary Fiber - 2.1 g
- Sugars - 18.7 g
- Protein - 2.8 g
- Calcium - 18.8 mg
- Iron - 0.7 mg
- Vitamin C - 2.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine the rice, apple juice, salt, butter and raisins in a pot and bring to a boil.
Step 2
Cover and cook on low heat for 40 minutes.
Step 3
Add the dried apple mixture and cook 10 minutes longer.
Step 4
Take off heat.
Step 5
Let rest covered for 5 minutes.
Step 6
Top with nuts and serve plain or with cream or whipped topping.
Step 7
Add more honey if needed.
Tips
No special items needed.
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