Jewish Beet Salad With Poppy Seed Dressing
Recipe: #42337
February 11, 2024
Categories: Salads, Vegetable Salad, Beet, Jewish, Middle Eastern, Vegetarian Sour Cream, Yogurt, more
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Ingredients
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- Dressing
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- Garnish
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Nutritional
- Serving Size: 1 (150.4 g)
- Calories 161.6
- Total Fat - 9.7 g
- Saturated Fat - 1.2 g
- Cholesterol - 4.9 mg
- Sodium - 251.5 mg
- Total Carbohydrate - 9.1 g
- Dietary Fiber - 1.6 g
- Sugars - 6.6 g
- Protein - 10.7 g
- Calcium - 120.9 mg
- Iron - 0.8 mg
- Vitamin C - 2.3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix dressing together, adding more yogurt if needed.
Step 2
Divide beets and walnuts between 4 plates.
Step 3
Drizzle dressing equally.
Step 4
Garnish equally.
Tips
No special items needed.