Jalapeno Cream Corn
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Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (179.8 g)
- Calories 198
- Total Fat - 8.5 g
- Saturated Fat - 4.6 g
- Cholesterol - 21.9 mg
- Sodium - 707.8 mg
- Total Carbohydrate - 29.4 g
- Dietary Fiber - 3.4 g
- Sugars - 3.9 g
- Protein - 6.2 g
- Calcium - 79.7 mg
- Iron - 1.4 mg
- Vitamin C - 22.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat butter.
Step 2
Add jalapeno that is minced.
Step 3
Cook until softened.
Step 4
Season.
Step 5
Add corn and cornstarch.
Step 6
Cook until thickened.
Step 7
Add cream and cheese cook until thickened.
Tips
No special items needed.
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