Jack Daniels Marinade

5m
Prep Time
0m
Cook Time
5m
Ready In


"I have not tried this yet but it sure looks good! Use as a marinade for shrimp, scallops, beef, chicken or pork."

Original is 1 serving

Nutritional

  • Serving Size: 1 (258.2 g)
  • Calories 398.6
  • Total Fat - 3 g
  • Saturated Fat - 0.2 g
  • Cholesterol - 0 mg
  • Sodium - 5292.5 mg
  • Total Carbohydrate - 74.5 g
  • Dietary Fiber - 3.8 g
  • Sugars - 61.7 g
  • Protein - 8.3 g
  • Calcium - 99.7 mg
  • Iron - 1.9 mg
  • Vitamin C - 3.8 mg
  • Thiamin - 0.3 mg

Step by Step Method

Step 1

Blend all ingredients.

Step 2

Marinate seafood for 1 hour. Marinate beef, chicken or pork in refrigerator for 2-12 hours.

Step 3

After marinating, reserve marinade. Stir in 1 tablespoon of cornstarch into cold marinade. In a saucepan, bring marinade to a boil then reduce heat and simmer for 15 minutes. Use as a sauce for basting while cooking seafood or meat while it is being grilled or broiled.

Tips


No special items needed.

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