Italian Sausage And Butter Bean Soup
Recipe: #39900
December 15, 2022
Categories: Beans, Black Beans, Pork Sausage White Beans, Spicy, more
"This is a good recipe for when you have a cold lol serve with french garlic bread"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (969.9 g)
- Calories 2131.3
- Total Fat - 213.4 g
- Saturated Fat - 122.1 g
- Cholesterol - 533.8 mg
- Sodium - 3393.2 mg
- Total Carbohydrate - 34.5 g
- Dietary Fiber - 5.9 g
- Sugars - 15.2 g
- Protein - 28.2 g
- Calcium - 148.6 mg
- Iron - 3.4 mg
- Vitamin C - 32.8 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Brown the sausage in a large stock pot.
Step 2
When browned, drain sausage on a paper towel lined plate.
Step 3
To same pot
Step 4
Saute the onion with oil.
Step 5
Add the garlic and cook for another 30 seconds.
Step 6
Add paprika and turmeric
Step 7
Add the chicken stock, diced tomatoes, butter beans, black beans, and carrots.
Step 8
Bring the mixture to a low boil.
Step 9
Add the sausage and simmer for ten minutes.
Step 10
Finally, season with salt and pepper to taste
Tips
No special items needed.
1 Reviews
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