Italian Herb Mix

8
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


"Use this in sauces, in omelets or sprinkle on garlic bread slices before baking. Makes 8 tablespoons"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (3 g)
  • Calories 8.1
  • Total Fat - 0.2 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0 mg
  • Sodium - 10.2 mg
  • Total Carbohydrate - 1.5 g
  • Dietary Fiber - 0.9 g
  • Sugars - 0.1 g
  • Protein - 0.8 g
  • Calcium - 39.5 mg
  • Iron - 1.9 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0 mg

Step 1

Mix all ingredients in a jar with a tight fitting lid and shake to mix. Store tightly covered in a cool spot.

Tips & Variations


No special items needed.

Related

Luvcookn

Whipped up the mix and used some as part of a marinade for pork chops. Grilled the pork and the flavour was absolutely delicious! Thank you Mike for another great spice mix. Made for Billboard Recipe Tag.

review by:
(22 Jun 2020)

Tis

I had all these ingredients growing in the garden, so I dehydrated them and used them as per the recipe. I have used some all ready this on some oven roasted tomatoes and this mix added such a nice flavor to them. This Italian herb mix is exactly the same, no actually it is much better than the one I usually purchase from the supermarket. I will be dehydrating more soon so as I can make more of this mix and keep it over winter. Thanks Mikekey, great recipe.

review by:
(17 Mar 2020)