Hunan Stewed Beef Crockpot
Recipe: #23114
March 12, 2016
Categories: Stewing Beef, Chinese, One-Pot Meal, Sunday Dinner, Slow Cooker, Gluten-Free, No Eggs, Non-Dairy, Spicy, Kosher Meat, Beef Dinner, more
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Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (265.3 g)
- Calories 514.9
- Total Fat - 41.2 g
- Saturated Fat - 20.2 g
- Cholesterol - 355.5 mg
- Sodium - 1022.8 mg
- Total Carbohydrate - 6.7 g
- Dietary Fiber - 0.5 g
- Sugars - 4.1 g
- Protein - 27.9 g
- Calcium - 838.2 mg
- Iron - 10 mg
- Vitamin C - 2.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Put all together.
Step 2
Cook on low and slow (may need to add more water).
Tips
No special items needed.
1 Reviews
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