Hunan Stewed Beef Crockpot
Created by dienia b on March 12, 2016
- Servings: 8
- Prep Time: 5m
- Cook Time: 6h
- Recipe #23114
Ingredients
- 3 pounds stewing beef
- 1 yellow onion, chopped
- 1/4 cup soy sauce
- 2 tablespoon sherry
- 2 tablespoons brown sugar
- 4 cloves garlic, smashed
- 1 teaspoon red pepper flakes
- 1 star anise
- 2 cups beef stock
- 1 teaspoon chili sesame oil
- 1 teaspoon corn starch (added at end)
How to Make
-
Step 1: Put all together.
-
Step 2: Cook on low and slow (may need to add more water).