Hot Spinach Dip

8
Servings
20m
Prep Time
25m
Cook Time
45m
Ready In


"This is my daughter's favorite dip! She is a bacon lover!!"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (108.9 g)
  • Calories 279.4
  • Total Fat - 23 g
  • Saturated Fat - 9.5 g
  • Cholesterol - 62.4 mg
  • Sodium - 658.2 mg
  • Total Carbohydrate - 6.9 g
  • Dietary Fiber - 0.8 g
  • Sugars - 2.1 g
  • Protein - 12 g
  • Calcium - 110.5 mg
  • Iron - 1.4 mg
  • Vitamin C - 10.7 mg
  • Thiamin - 0.1 mg

Step 1

Drain spinach.

Step 2

Combine spinach and remaining ingredients in a large bowl, stir well. Spoon into a 1 quart baking dish.

Step 3

Bake, uncovered, at 350 degrees for 20 to 25 minutes or until thoroughly heated.

Step 4

Serve with crackers.

Tips & Variations


No special items needed.

Related

Lynn (diner524)

Great spinach dip!! I made 1/2 of the recipe for just the DH and I. I enjoyed the combo of flavors from the bacon, green onion and parmesan cheese. Thanks for sharing the recipe which went well for our football appetizer lunch today!! Made for "FYC" tag game.

review by:
(15 Nov 2015)

deblevin

I could eat the whole thing myself it just that good, I made it once shortly after it was made public and just made it again but doubled amounts, also added a pinch of cayenne, wow this is a keeper, I thank you for sharing your recipe breezermon

review by:
(18 Mar 2015)