Bacon, Spinach and Feta Muffin Loaf

8
Servings
20m
Prep Time
50m
Cook Time
1h 10m
Ready In


"From Recipe+, can also be made into 12 individual muffins, bake at 200C (180C fan forced) for about 20 minutes."

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (156.6 g)
  • Calories 456.8
  • Total Fat - 32.3 g
  • Saturated Fat - 9.2 g
  • Cholesterol - 74.3 mg
  • Sodium - 876 mg
  • Total Carbohydrate - 20.6 g
  • Dietary Fiber - 3.1 g
  • Sugars - 2.4 g
  • Protein - 22.2 g
  • Calcium - 242.9 mg
  • Iron - 2.1 mg
  • Vitamin C - 6.3 mg
  • Thiamin - 0.3 mg

Step 1

Preheat oven to 180C (160C fan forced).

Step 2

Grease a 21cm x 10cm (base measurement) loaf pan.

Step 3

Remove rind and most of the at from bacon and chop.

Step 4

Add bacon and onion to a medium non-stick frying pan; cook and stir for 5 minutes or until bacon is crisp and onion is soft.

Step 5

Remove from pan reserving a 1/4 of the bacon mixture.

Step 6

Add spinach and oregano to pan; cook and stir until just wilted and remove from pan and cool slightly.

Step 7

Sift flour and salt into a large bowl and make a well at the centre and add oil, egg and milk and stir until just combined (don't overmix or you will toughen the mix).

Step 8

Gently fold in spinach mixture and feta until just combined.

Step 9

Spoon mixture into prepared pan and top with reserved bacon mixture and extra feta.

Step 10

Bake for 40 to 45 minutes or until a skewer inserted at centre comes out clean.

Step 11

Stand pan for 5 minutes and then turn out onto a wire rack to cool slightly and then serve with butter.

Tips & Variations


No special items needed.

Related

Karen E

Wow, Pat, lovely recipe, I especially like the use of feta in this recipe, lifts the muffin (yes, I made muffins, got 12 regular muffins) to a whole new level. I didnt use any extra salt due to the use of bacon and feta, and I used slightly less spinach - was what I had - but another time I would make sure to use the whole amount. Lovely recipe, my husband refused to give any away, hoarding the whole lot for himself :) Thank you, Pat, made for Consideration Tag Game

review by:
(10 Mar 2015)