Horchata

6
Servings
8h
Prep Time
0m
Cook Time
8h
Ready In


"Delicious, creamy, and very easy to make"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (268.5 g)
  • Calories 189.1
  • Total Fat - 3.6 g
  • Saturated Fat - 1.5 g
  • Cholesterol - 6.7 mg
  • Sodium - 209.2 mg
  • Total Carbohydrate - 32.7 g
  • Dietary Fiber - 4.5 g
  • Sugars - 16.5 g
  • Protein - 6.9 g
  • Calcium - 147.2 mg
  • Iron - 1.2 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0.1 mg

Step 1

Add rice, 2 cups water, cinnamon sticks to a blender and blend until rice is roughly ground.

Step 2

Add remaining water and blend again

Step 3

Pour into a pitcher and let sit, covered, overnight

Step 4

Pour rice mixture into a pitcher, through a fine mesh strainer.

Step 5

Discard rice

Step 6

Add remaining ingredients

Step 7

Stir before serving over ice

Tips & Variations


No special items needed.

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