Heintz-57 Chicken Burgers

4
Servings
5m
Prep Time
5m
Cook Time
10m
Ready In


"Can use Turkey"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (189 g)
  • Calories 212.7
  • Total Fat - 8.3 g
  • Saturated Fat - 2.6 g
  • Cholesterol - 498.2 mg
  • Sodium - 216.8 mg
  • Total Carbohydrate - 4.1 g
  • Dietary Fiber - 0.3 g
  • Sugars - 0.8 g
  • Protein - 28.3 g
  • Calcium - 63.9 mg
  • Iron - 4.2 mg
  • Vitamin C - 4.6 mg
  • Thiamin - 0.1 mg

Step 1

Mix together

Step 2

Form 4 patties

Step 3

Spray pam on the griddle

Step 4

Cook until done

Tips & Variations


No special items needed.

Tags : Burgers

Related

JostLori

Great burger! I didn't want to spend $4 on a bottle of the sauce, so I found a DIY recipe and made just the amount needed. LOVED the flavor this gave the burger! I personally love the fact that it wasn't beef (felt somehow healthier!) but DH wasn't a fan - thinks all burgers should be beef (or lamb). His loss - thanks for sharing!

review by:
(26 May 2020)

ForeverMama

There is nothing not to like about this burger. The seasoning made the flavor of the burger somehow come across with a touch of beefy flavor and we liked it this way. Punch of flavor without getting punched with calories. I followed the recipe as written except added a touch more of onion and garlic powder. Thank you, Dienia, for sharing!

review by:
(12 May 2020)