Grilled Chicken Burrito
8
Servings
Servings
15m PT15M
Prep Time
Prep Time
5m PT5M
Cook Time
Cook Time
20m
Ready In
Ready In
Recipe: #35481
August 18, 2020
"I saw taco john burrito and it looked good"
Original recipe yields 8 servings
Ingredients
Nutritional
- Serving Size: 1 (260.3 g)
- Calories 493
- Total Fat - 11.4 g
- Saturated Fat - 5.6 g
- Cholesterol - 173.6 mg
- Sodium - 306.6 mg
- Total Carbohydrate - 58.6 g
- Dietary Fiber - 12.5 g
- Sugars - 2.1 g
- Protein - 41.5 g
- Calcium - 418 mg
- Iron - 6 mg
- Vitamin C - 8.7 mg
- Thiamin - 0.7 mg
Step 1
Heat tortillas in microwave
Step 2
Meanwhile in pot
Step 3
Heat chicken ,corn ,rice ,beans
Step 4
When hot
Step 5
Add cilantro, onion ,jalapenos and lime juice
Step 6
On one side of tortilla
Step 7
Spread sour cream, cheese then cooked mixture
Step 8
Add tomatoes and lettuce
Step 9
Fold burrito style
Step 10
Repeat
Step 11
Wrap in tin foil if eating right away
Step 12
If freezing dont add lettuce
Step 13
And wrap in parchment paper
Tips & Variations
No special items needed.
Tags :
Lunch